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Spiced Apple Puree

Updated: Jun 7, 2021


  • 5 apples, peeled and cut into chunks

  • Nutmeg (a pinch)

  • Cinnamon (a pinch)


1. Take a small pan, add water along with chunks of apple, bring it to a boil, and then simmer for five minutes.

2. Drain it and make a puree, add spices according to your desire.

Nutritional facts:

Per serving has 54 calories.

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